We search out the legendary and bring you the new best taste you've come to expect.
Seasoned wood recommended and ready for smoking and the smell of perfection.
We'll make recommendations from legends so that you can do the cookin'.
At the end of every month, on or about at the 25th, we set out to deliver your shipment. Each shipment is a box full (see all the choices here) of taste from every corner across the states and the world. Pitmasters Union values the hard work to stand behind a fire to cook a meal for family and friends.
We do not limit our choice of sauce to one brand, but a good unique traditional taste. Some of the best recipes come from generations beyond our time, passed down from next of kin. These are the recipes we scout out to serve. It's a matter of finding a new sauce for our own pitmaster table.
Time to get your hands dirty with a well blended herb and spice rub on your meat. This complimentary experience is flavored best for the time of year in the box you receive. We love to feel wholesome in the winter, cool in the summer, and ready for all the months in between.
There is nothing better than having wood chunks in your grill pit. The perfect seasoned smoking wood is picked for the sauce and rub of your pioneered flavor. Whether it's cherry wood or oak for your steak to a fruit tree for some wings. We axe through the smoking for the best new flavor.
Each month there is a different blend of a sauce, spice rub, and wood chunks for smoking and grilling your meats. A box for beef, pork, fish, wild game, fowl and a complete mystery. We eat better and try new things for our own cook book experience. The Pitmasters Union is in the hard work of great taste.